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FS31201 - Food Preservation and Processing
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FS31201 - Food Preservation and Processing
Summary
FS31201 - Food Preservation and Processing
Course Coordinator:
Prof. Vijith S. Jayamanne
Lecturer:
Hashini Abeysuriya
Lecturer:
Dr. PL Nilantha Lakshman
Lecturer:
Dr. (Mrs) PABN Perumpuli
Lecturer:
Dr AAM Subodinee